Primary School Meals

Providing over 25,000 primary school meals every day in East Anglia, our food ethos is, and has always been, for high-quality, local ingredients freshly prepared by happy and well-trained catering teams.

Primary School Menus

Research by Children’s Food Trust has shown that if children eat better, they perform better in school. Our meals are created using local and seasonal produce, wherever possible. We have our own Dietitian and Menu Development Team to ensure we fully comply with school food standards and we work closely with student councils to ensure our menus appeal to children.

It’s not just about the food on the plate, we believe we are helping create positive memories for children and we work in partnership with schools to provide hands-on learning and fun through food.


Our Food

Our menus change twice a year so there’s an Autumn/Winter menu which starts after October half-term and a Spring/Summer menu which starts after Easter. In addition to our delicious main meals, we offer daily Jacket Potatoes with a variety of fillings and cold Pick ‘n’ Mix lunches during spring and summer term which helps encourage independent choice.

We are also a bronze food for life provider, which means:

  • At least 75% of the food we offer is prepared from scratch
  • All the meat we serve is Red Tractor assured
  • The fruit and vegetables we serve are seasonal and locally grown, wherever possible
  • Our food is free from GM ingredients, trans fats and undesirable additives

If you have any feedback or recipe suggestions please click here.


School cooks Norfolk photo


June recipe feature

Tomato and Sausage Pasta

Download here